Healthful Chocolate – washingtonpost.com
German scientists reviewed a number of studies on different substances containing polyphenols, compounds that seem to have salubrious effects on the human cardiovascular system. They found that, contrary to some assertions, black and green tea appear to have no marked effect on blood pressure. Cocoa-rich diets, on the other hand, had lowered both systolic and diastolic blood pressure in study subjects after only two weeks.
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